Arteflame Stainless Steel Side Warming Tables — 90° Modular Segments

Product Overview
The Stainless Steel Side Warming Tables are modular accessories designed to add surface area to compatible outdoor grills. Installed beneath the cooktop, they provide additional space for resting cookware, tools, or prepared food during outdoor cooking. These tables are intended for outdoor use only.

Design & Configuration
Each table segment represents a 90-degree section and may be installed individually or combined with additional segments, depending on grill configuration and available space. The modular layout allows users to expand surface area gradually based on preference and setup.

Material & Construction
Constructed from stainless steel suitable for outdoor cooking environments. The material is selected for routine exposure to heat, moisture, and cleaning. Surface appearance may change over time with normal use and environmental exposure.

Use & Function
When installed beneath the cooktop, the tables may be exposed to residual heat from the grill body. They are intended for resting cookware, utensils, or cooked food as part of the cooking process. Heat transfer varies depending on grill temperature and duration of use.

Compatibility & Fitment
Designed to attach to compatible grill models beneath the cooktop. Vinyl grill covers may not fit while tables are installed. Fitment may vary depending on grill configuration and number of segments used.

Features Overview
• Modular stainless steel side table segments  
• 90-degree section design  
• Intended for resting tools, cookware, or prepared food  
• Designed for outdoor grill environments  

Specifications
• Material: Stainless steel  
• Configuration: Sold as individual 90-degree segments  
• Intended Use: Surface expansion and resting area  
• Compatibility: Designed for compatible grill models  

Use Notes
• Outdoor use only  
• Surfaces may become warm during use  
• Not intended for heat-sensitive materials  
• Does not eliminate burn or fire risk  
• Follow standard outdoor cooking and safety practices